Young Kobras

The San Francisco Bay provides the best wild yeast to create this perfectly tart sourdough bread. The original Whole Grain Gluten-Free Sourdough Bread combines our own bubbly natural starter and gluten-free whole grains without any excess carbohydrates commonly found in gluten-free products. Alternatively, we use organic psyllium husk adding loads of natural plant fiber, protein, omega-3 fatty acids, and helps with healthy digestion. Please your palate and your belly with our delicious artisanal Whole Grain Gluten-Free Sourdough Bread!
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