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This Whipped Cinnamon Cheesecake is like the crack that loves you back. Low in sugar and a good source of protein, this satisfies the sweet tooth. Enjoy it like a ricotta, make cannolis, use as a mousse, stuff it in baked sweet potatoes (we suggest Japanese variety) or squashes, or drizzle it with dark chocolate.
And they’re made clean ingredients: the power of sunflowers and free from preservatives, soy, gluten, nuts, and dairy. + it's paleo & vegan.
Sunflower seeds, water, agave, coconut oil, calcium carbonate, cinnamon, sea salt, cultures.
This product was made in a facility that also processes milk, eggs, and nuts and on equipment that also processes nuts.
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